Description
For many centuries, seeds of Nigella sativa (black cumin), have been used as a spice in Middle Eastern and Mediterranean cuisine. These small black seeds contain over 100 chemical compounds, with many more still unidentified. Black cumin seeds are a rich source of amino acids, phytosterols, omega-6 and omega-9 essential fatty acids, proteins, and vitamins B1, B2 and B3. They also contain calcium, folic acid, iron, copper, zinc and phosphorous.
Due to the process I use to press Andreas Black Cumin Seed Oil, the nutrient-coded fibers naturally remain in the oil, enhancing the flavor and aiding delivery of the full benefits of the seeds.
NOTE: All of the above statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients:
- Black Cumin Seed Oil
- Cold Pressed using only Certified Organic, non-GMO seeds
Container Size: 7 oz. (207mL), bottled in Miron Glass to preserve potency
Servings Per Container: about 160
Serving Size: ¼ teaspoon
Suggested Usage: Shake well before use. Use ¼ teaspoon twice per day, gradually increasing frequency of intake to five times per day. Taking too much oil at once may cause a body-numbing effect.
Shelf-life/Storage Instructions: Make sure oil is tightly capped, and store at room temperature, out of direct sunlight. When stored properly, Andreas Black Cumin Seed Oil will remain fresh for 1year after opening. Refrigeration NOT recommended.
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